A front addition to the Galley expand the seating area and restrooms, requiring the removal of the portion of existing facility's facade. A rear addition to the Galley provides refrigerated storage spaces for meats, fish and dairy, storage for frozen foods, storage areas for dry goods and produce, and administrative space. It will also include modifications to the receiving area and kitchen area.  

The Cold Storage Warehouse is a stand-alone new structure in the industrial area of the camp, ½ mile away.  The facility provides additional refrigerated, frozen, and dry storage spaces for galley items, and an office and restroom.